Hawaiʻi’s Top 250 Companies 2021
Revenue numbers reveal resilience, pivots and struggles amid the pandemic.
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Cynthia
Cynthia Wessendorf is a writer and editor with decades of experience in the book publishing industry. Since moving to Honolulu from New York in 2001, she has freelanced for the East-West Center, Punahou School, HONOLULU Magazine, Iolani Palace, Amacom Books, University of Rochester Press, Habitat for Humanity, and many others.
Revenue numbers reveal resilience, pivots and struggles amid the pandemic.
The new turf is part of a $11.8 million overhaul of UH Mānoa's Clarence T.C. Ching Athletics Complex.
A look back at gains and losses in a tumultuous year.
Homegrown in Hawai‘i, these noodles are a work of art.
Talent, training and financial incentives are driving a new era of filmmaking, TV and digital media production in the Islands.
Five-year-old Makamae perches on Shari Nishikawa’s protected arm at the Honolulu Zoo.
‘Ulu Mana started in 2017 after Hawai‘i Island native Loren Shoop merged his favorite hummus recipes with ‘ulu.
“We hired two new people and invested in equipment to help with the creative side and faster turnaround,” says Andrew Min, GM of the 70-year-old family business in Iwilei. His grandparents, Frank and Elaine Min, launched Min’s Workshop after Frank…
Nathan Saint Clare Principal, AHL Nathan Saint Clare is a gifted architect with an international portfolio who prides himself on never being predictable. He thinks of design as a constantly evolving process, “a moving, living thing” that changes with every…
Jessica Munoz President and Founder, Hoʻōla Nā Pua Nurse Practitioner, US Acute Care Solutions Fifteen years ago, nursing brought Jessica Munoz from California to Hawai‘i, where she planned to do a brief stint and plenty of surfing. But her work…
Rachel James Attorney, Hawaiʻi Public Utilities Commission Rachel James didn't always want to be a lawyer. But in 2015, with a master’s degree in global leadership and sustainable development and a one-year position in U.S. Rep. Tulsi Gabbard’s Hawai‘i office,…
Neill Char Executive VP - Commercial Banking Group First Hawaiian Bank As a 28-year-old bank branch manager, Neill Char had an epiphany. “In my first leadership role, I found my purpose in life and that is to help people realize…
Akira Nakajima, new owner of Fujiya Hawai‘i, a 67-year-old company, makes strawberry mochi from mochiko, sugar, water, red beans and fresh whole strawberries. It’s his bestselling item.
While the ever-changing nature of COVID-19 has proven frustrating around the world, it's also the challenge that infectious disease specialists have been training for their entire career.
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